Our homemade jams, schnapps and liqueurs are made from our own fruit. In this way, we not only preserve the natural taste of the region, but also avoid long transportation routes and unnecessary packaging. In this way, enjoyment and environmental awareness are combined in a completely natural way.
We also consistently rely on regional supply chains for our other foods: We source fish, meat, flour, muesli, wine and other drinks, as well as much more, from partners in the Rhön region who share our values. Quality, sustainability and fair cooperation are particularly important to us.
For us, sustainability not only means ecological responsibility, but also social responsibility. The majority of our team comes from the region and benefits from short working distances. We provide our own apartments for employees who come to us from further afield. In this way, we create fair conditions and a working environment that respects people and nature in equal measure.
For us, regionality is not a trend, but an attitude that we live by every day and pass on with every one of our products.